Food and More: Week 3
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Useful information from given literature: "Nieuwe Energie voor Energieplan Texel 2030"
Agriculture and Horticulture
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Telen, koken en opeten - juist in een volksbuurt
Voedsel dichter bij huis produceren is niet alleen hip, maar uit oogpunt van duurzaamheid ook…
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Toursim and its effect on Texel
Tourists are an integral part to Texel's economy and sustenance. Providing for almost 50% of the…
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Transforming Texel’s food habits – Local eating
A step forward in making Texel sustainable in terms of food production would be to encourage local…
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Transforming Texel’s food habits – Changing mind-set
The tourists who visit Texel are not picky about the food they eat. The citizens of Texel are the…