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ACADEMIA
The not being-there in the being-there
The making of a drawing can be considered as an icon for apostrophe, since the maker of the drawing…
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STUDENT
Context starts here!
In my column of week two I already wrote a bit about context. The column was about the importance…
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Person
Cerqueda Codina
I have chosen this course for both reasons, Delft as a city and prestigious university and also…
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Collection
Exploring the energy options
Part of making an sustainable building is making it self-sustaining in energy provision or at least…
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Collection
Daily reflections
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Collection
Different design options
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Collection
First project introductions
Report on the intermediate project presentations on 20th of March.
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Person
James Shirley
Bachelor's in Biotechnology in India. Worked as a systems integration tester in Wipro technologies
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ACADEMIA
Merlau-Ponty on Intentionality
Merleau-Ponty (1945/1962) developed the concept of intentionality to include what we would now…
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ACADEMIA
Focus on mediation and witnessing
Below I will first make an inventory of presence technologies that exist today, dd. 2006. Then I…
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Article
Meeting the meat on Texel
What a week, What an amount of unique experiences! Sitting in the train I think back at all the…
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ACADEMIA
Winessing personae in cyberspace
The Oxford English Dictionary defines “witness” as “the action or condition of being an observer of…
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Article
The role of technology in sustainable development
Many people rely on technology to solve environmental problems all over the world. This can be…
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Article
Biomimicry in industry
Having the oportunity of visiting a company involved in biomimicry is one of the best experience we…
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Article
Foundations of biomimicry
Taking a deeper look at nature, we find how it works. From this observation, and the effort of…
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Article
Biomimicry and food
To mimic biology, that’s what biomimicry is all about. Sounds easy when you put it like that. But…
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Article
Smart Fridge
How can we face the challege of distributing and selling food in a more efficient and comfortable…
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Article
Appendix 1: Survey results from exploratory research
Survey performed at Den Burg, Texel on January 13th, 2015.
Methodology: Quota sample of 30 persons… -
Article
How to distribute food in an efficient way?
After producing the food, the food gets divided into two lines.
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Article
Emergency stock of food
Quantity of food that must be kept on hand at all times to provide for an effective response to an…